Senegalese okra and seafood stew with palm oil, fish, shrimp, dried seafood, vegetables, and rice.
Soupe kandia is Senegal's rich okra and seafood stew, glossy with palm oil and full of fish, shrimp, dried seafood, vegetables, and rice on the side.
Senegalese okra and seafood stew with palm oil, fish, shrimp, dried seafood, vegetables, and rice.
Best for Best for seafood lunches, family meals, and okra lovers., with a medium cooking level and about 105 minutes total.
White rice and hot pepper condiment.
Rice and one-pot table. Rice-centered dishes where the seasoning base, fish, meat, or vegetables cook into the grain.
broken rice, dried fish, netetou, peanut paste, tamarind
Each recipe supports one main image and up to four extra prep, serving, or step photos when they are available.
White rice and hot pepper condiment.
Rice and one-pot table
Keep the rhythm calm, watch the texture, and adjust seasoning at the end.
Seafood varies by coast and market, and some versions add meat alongside fish.