Select your product and destination to generate a complete, printable checklist of every document you need to export from Morocco. Covers citrus, tomatoes, olive oil, dates and more.
Morocco's staple crops include wheat, barley, maize, potato, while citrus, olive, tomato lead exports. Regional growing conditions differ sharply, so check your region below before applying national averages.
| Agriculture share of GDP | ~12% |
|---|---|
| Arable land | 8,700,000 ha |
| Irrigated share | ~15% |
| Main rainy season | October to April |
| Main food crops | wheat, barley, maize, potato, sugar cane |
| Main export crops | citrus, olive, tomato, dates, argan |
| Region | Annual rainfall | Major crops |
|---|---|---|
| Atlantic Plains (Casablanca-Settat, Rabat-Salé, Gharb) | 500 mm | wheat, sugar cane, citrus, barley |
| Souss-Massa (Agadir, Tiznit) | 250 mm | citrus, tomato, potato, olive |
| Fes-Meknes / Saiss Plateau (Interior) | 500 mm | wheat, olive, grape, barley |
| Oriental & Draa-Tafilalet (Oujda, Errachidia) | 200 mm | dates, olive, barley, wheat |
| Rif & Northern Mountains (Tangier-Tétouan, Al Hoceima) | 800 mm | wheat, olive, barley, grape |
Country context from the AfroTools agriculture dataset — planning reference, not agronomic advice. Confirm with local extension services.